Summer calls for a light brunch with fresh berries and chicken or grilled paneer.
Useful tips from fitness expert Meenakshi Mohanty to ensure that you keep your health a priority during this time of decadent meals and excessive drinks.
Would you take up a food challenge to make chicken momos with healthy ingredients?
What tastes better with dahi-rice, dal-chawal or puris than the season's newly-made home pickle?
Not dining out? Try this restaurant-style dish that can be easily made at home.
'Three hotels with exceptional food left me hankering to go back to feast at their tables,' says Rahul Jacob.
Presenting the most-viewed recipes this year.
Adore Dalmia Sayani offers her late father's favourite recipe.
Sony Kaur can feast on burgers, rice and noodles without worrying about the calories.
Nutritionist Rujuta Diwekar's approach to nutrition is driven by her grandmother.
Celebrate Thadri by rolling out this special Sindhi sweetbread.
The most important thing is to get your portion size right.
Mini Ribeiro picks five best places to dig into Goan cuisine.
Quick service restaurant McDonald's India (West and South) on Thursday said it will now also display Allergen & Nutritional information for the entire menu of in-store and on McDelivery app to enable customers to make the right food choices. McDonald's India (West and South) has also eliminated artificial colours, artificial preservatives and artificial flavouring from select food items, said a statement issued by the Quick service restaurant (QSR) chain on World Health Day. "McDonald's believes that consumers should have easy access to nutritional information to help them make informed food choices.
Perk up your weekend with a very different Malaysian-inspired dish.
Reshma Aslam shares the recipes with us.
A dish is meant for those who would like something light, healthy that goes well with parathas or rotis.
It's the ultimate recipe to try with tomato prices skyrocketing.
Opt for foods low on salt, high in iron, protein and calcium.
This one-pot meal goes well with Boondi Raita.
Go ahead have a meat fiesta with a range of biryanis, kebabs curries followed by delightful desserts.
Why opt for processed rava when you have a healthy, diabetic and heart-friendly recipe onn hand?
Dietician Komal Jethmalani provides expert help.
How Satyendra Sahay lost 24 kilos in 6 months will inspire you too.
Bhutte Ka Kees or stir-fried grated corn is a healthy, fast snack for tiffins, for after school or after work.
Lack of sleep, unhealthy eating habits, physical inactivity and a stressful daily schedule stemming from demanding career paths to juggling multiple hats on the personal front are some factors that increase health challenges, especially in young Indians, notes dietician Sheryl Salis.
rediffGURU Dr Karthiyayini Mahadevan, head of wellness for senior citizens at Columbia Pacific Communities, tells you how you can tackle your sleep woes.
One of the ways to stop the deadly virus from spreading is to improve your immunity to fight infections, says Dr Pramod Tripathi.
A traditional homemade Bengali sweet, Rosh Bora is rarely found in sweet shops.
Buttery papparadelle buried under a wild mushroom sauce and topped with shavings of fresh Parmesan cheese is a meal made in heaven.
Readers share their love for food through photographs.
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